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  • Warshaw, Hope S., 1954-
     
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  • Patient education.
     
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  • Food -- Carbohydrate content -- Study and teaching.
     
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  • Diabetes -- Diet therapy -- Study and teaching.
     
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  • Diabetics -- Nutrition -- Study and teaching.
     
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  •  Practical carbohydra...
     
     
     
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    Practical carbohydrate counting: a how-to-teach guide for health professionals [ebook] / Hope S. Warshaw, Karen M. Bolderman.
    by Warshaw, Hope S., 1954-
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    [United States] : American Diabetes Association : Made available through hoopla, 2008.
    Electronic resource: 
    https://www.hoopladigital.com/title/11777149 Instantly available on hoopla.
    Cover image https://d2snwnmzyr8jue.cloudfront.net/csp_9781580403603_180.jpeg
    ISBN: 
    9781580403603 (electronic bk.)
    1580403603 (electronic bk.)
    Summary: 
    The essentials of teaching carbohydrate counting are presented in this revised and much expanded edition. This resource provides clear and practical approaches that will allow you to help your patients achieve glycemic control with Basic or Advanced Carbohydrate Counting. Includes: reasons for teaching carbohydrate counting, which type, and to whom; complete information on both Basic and Advanced Carbohydrate Counting; skills and readiness checklists for patients; case studies; and much more!
    Description: 
    1 online resource
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    Digital CollectionsebookebookInternet


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